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- S U N D A Y - THE PERFECT TIME FOR
B R U N C H
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We serve dinner and appetizers from
5pm!
ANTIPASTI Bruschetta - 9.00 Sliced
fresh mozzarella, fresh tomatoes, basil and garlic. Served with
baked crostini.
Stuffed Mushrooms - 10.00 Fresh
buttons served with shrimp, spices and mozzarella cheese.
Grilled Artichoke - 8.00 Charbroiled and served
with fresh lemon aioli or drawn butter.
Calamari
Fritti - 9.00 Herb breaded Calamari Steak, fried and served
with lemon aioli or marinara sauce.
Steamers -
12.00 Fresh clams or mussels in an herbed white wine broth.
Mozzarella Fritti - 8.00 Herb breaded mozzarella,
lightly fried. Served on house made marinara.
Bucket
of French Fries or Onion Rings - 3.50 Golden, crispy and
lots of them.
Cisero’s Jumbo Wings - 6.50 One dozen
spicy chicken wings served with bleu cheese dressing.
SALADS AND SOUP Add Gorgonzola 1.00 Grilled
Chicken 4.00 Grilled Shrimp 6.00 Minestrone Zuppa - Cup
4.00 Bowl 5.00 Traditional fresh vegetable soup.
House Salad - 6.00 Mixed greens, croutons, red
peppers and Cisero’s dressing.
Soup & Salad
8.00 - With Caesar Salad and Minestrone Zuppa 7.00 - With
House Salad and Minestrone Zuppa
Pear & Gorgonzola - 9.00 Mixed
greens, fresh pear, candied walnuts and Balsamic vinaigrette.
Caesar Salad - 7.00 Fresh romaine, housemade
croutons and parmesan cheese with Caesar dressing.
Caprese - 8.00 Fresh mozzarella, basil and sliced
tomato with drizzled balsamic vinaigrette.
Seared Ahi
Salad - 13.00 Fresh seasoned Ahi cooked rare, on mixed
greens in a ginger-soy vinaigrette.
Grilled Chicken -
12.00 Apples, pecans, mixed greens and cider vinaigrette.
PIZZAS Three Cheese - 10.00 Mozzarella,
parmesan and gorgonzola cheese, garnished with fresh basil.
Margherita - 10.00 Fresh basil, roma tomatoes,
garlic and melted mozzarella cheese.
Carne Pizza -
11.00 Pepperoni, Italian sausage, tomato sauce and
mozzarella cheese.
Grilled Chicken - 12.00 With
alfredo sauce, pesto and asiago cheese.
Tuscan -
14.00 Artichoke hearts, olives, mozzarella cheese,
proscuitto & sun-dried tomato
pesto.
PASTAS Pasta - 12.00 Spaghetti,
penne or linguini with marinara or meat sauce. Meatballs,
sausage or mushrooms.
Cappellini Pomodoro -
11.00 Roma tomatoes, garlic, basil, olive oil & white
wine on angel hair pasta.
Alfredo - Classic 12.00
Chicken 17.00 Shrimp 21.00 Housemade linguini with asiaso
cream sauce.
Clams Linguini - 18.00 Shelled whole
baby clams, garlic & herbs. Choice of broth, white or red
sauce.
STUFFED PASTAS Three Cheese Ravioli -
13.00 Housemade and served with meat or marinara sauce.
Meatballs, Sausage or Mushrooms.
Lumaconi -
13.00 Jumbo shells, Black Angus Beef, fresh spinach,
asiago, eggs, meat sauce and mozzarella.
Lasagne -
13.00 Layers of pasta, ricotta, meatballs, sausage, asiago,
mozzarella and tomato sauce.
HOUSE
SPECIALTIES Served with Garlic mashed Potatoes or
Cappellini Pomodoro
Cioppino "The Best" -
23.00 Crab, shrimp, mussels, scallops and fresh fish in an
spicy broth.
Eggplant Parmigiana - 13.00 Breaded
eggplant, mozzarella cheese & marinara sauce.
Chicken Parmigiana - 16.00 Boneless, skinless
breast, herb breaded & sauteed. On fresh
marinara.
Veal Parmigiana - 21.00 Herb breaded and pan
seared white tender Veal with mozzarella cheese, on marinara sauce.
SANDWICHES Pastrami Burger - 8.50 1/3
pound burger and pastrami, caramelized onions, roasted pepper
& herb aioli.
Italian Grinder - 8.50 House made
meatballs, spicy Italian sausage, smothered in our Bolognese
sauce.
Southwestern Turkey Wrap - 8.50 Bacon,
lettuce, smoked gouda and sun dried tomato aioli.
Hero
Club - 8.50 Roasted Turkey Breast, ham, smoked bacon,
cheddar & provolone cheese.
Cisero’s Ristorante
and Nightclub 306 Main Street Park City, Utah
84060 Restaurant: (435) 649-5044 Nightclub: (435)
649-6800 |